INGRIDIENTS :
For the meatballs:
- 1 pound (450g) ground beef (you can also use a mix of beef and pork)
- 1/2 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup milk
- 1 egg, lightly beaten
- 2 cloves garlic, minced
- 1/4 cup fresh parsley, chopped (or 1 tablespoon dried parsley)
- Salt and pepper, to taste
- Olive oil, for frying
For the tomato sauce:
- 1 can (28 ounces / 800g) crushed tomatoes
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1/4 cup fresh basil, chopped (or 1 tablespoon dried basil)
- 1 teaspoon dried oregano
- Salt and pepper, to taste
- 1 tablespoon olive oil
How to make
1. Prepare the meatballs:
- In a large bowl, combine the ground beef, breadcrumbs, Parmesan cheese, milk, egg, minced garlic, parsley, salt, and pepper. Mix until well combined.
- Shape the mixture into meatballs, about 1 to 1.5 inches in diameter.
2. Cook the meatballs:
- In a large skillet, heat olive oil over medium-high heat.
- Add the meatballs in batches, making sure not to overcrowd the pan. Cook until browned on all sides, about 6-8 minutes per batch. Transfer cooked meatballs to a plate lined with paper towels to drain excess oil.
3. Make the tomato sauce:
- In the same skillet, add a bit more olive oil if needed. Add the chopped onion and cook until softened, about 5 minutes.
- Add minced garlic and cook for another minute until fragrant.
- Stir in the crushed tomatoes, basil, oregano, salt, and pepper. Bring to a simmer.
- Reduce heat to low and let the sauce simmer gently for about 10-15 minutes to allow the flavors to meld together.
4. Finish the dish:
- Add the cooked meatballs back into the skillet with the tomato sauce. Spoon some sauce over the meatballs.
- Cover the skillet and let it simmer on low heat for another 10-15 minutes, stirring occasionally, until the meatballs are cooked through and tender.
5. Serve:
- Serve the meatballs and sauce over cooked pasta of your choice (spaghetti, linguine, or penne work well). Garnish with additional grated Parmesan cheese and chopped fresh parsley, if desired.
Enjoy your delicious Italian-style meatballs pasta with love of The Recipe Station!
Labels
MEALS